Edam 150g

Description:
Our Edam Cheese is a semi-hard Dutch-style cheese known for its smooth texture, mild flavor, and delightful creaminess. Made from high-quality cow’s milk, it features a pale yellow interior encased in its signature red wax coating that preserves freshness and flavor. With its slightly nutty and buttery notes, Edam is versatile, easy to slice, and melts beautifully — making it a staple in both everyday and gourmet cooking.
Uses:
Cheese Platters: A classic addition to charcuterie and wine boards.
Sandwiches & Burgers: Adds creamy, mild richness without overpowering other flavors.
Melting Cheese: Ideal for gratins, baked pastas, and casseroles.
Snacking: Perfect on its own or paired with fruits like apples, grapes, or pears.
Storage & Serving:
Keep refrigerated at 2–5°C. Best enjoyed slightly chilled or at room temperature to enhance its delicate flavor and creamy texture.